Stevia Seeds
Discover the natural sweetness of Panchakarma’s Stevia Seeds and say goodbye to artificial sweeteners. These premium seeds have been handpicked to ensure exceptional growth and unmatched sweetness. By growing your stevia plant, you can control your sugar intake and adopt a healthier lifestyle. Order Panchakarma’s Stevia Seeds online now and enjoy the true essence of sweetness delivered right to your doorstep.
₹ 125.00
Description
From Seed to Sweetener: The Stevia Story
Stevia seeds, originating in South America, have a rich history as a natural sweetener. Native peoples have honored them for centuries as they offer a guilt-free alternative to sugar. They can help you manage your weight and control your blood sugar levels. Embrace the sweetness of stevia seeds for a healthier and happier life.
Growing Stevia Seeds: A Step-by-Step Guide
Here is a step-by-step guide on how to grow stevia plants from Panchakarma’s stevia seeds:
- Preparation: Get some small pots and fill them with potting soil or seed starting mix. Make sure the soil is well-draining.
- Planting: Place 2-3 stevia seeds on the surface of the soil in each pot. Gently press them into the soil.
- Watering: Water the soil thoroughly until it’s evenly moist but not waterlogged.
- Covering: If you want, you can cover the pots with plastic wrap or a humidity dome to create a greenhouse-like environment.
- Light: Place the pots in a warm, sunny location with indirect sunlight or under grow lights.
- Moisture: Keep the soil consistently moist by misting it with water from a spray bottle regularly.
- Germination: Be patient, as stevia seeds may take 1-2 weeks to germinate. Keep the soil warm and moist during this time.
- Transplanting: Once the seedlings have 2-3 sets of true leaves, transplant them into larger pots or directly into the garden.
- Care: Provide adequate sunlight (6–8 hours per day), water regularly, and fertilize monthly during the growing season.
- Harvesting: Harvest the leaves as needed once they reach full size. Dry them thoroughly for use as a natural sweetener.
By following these simple steps, you can enjoy your homegrown stevia plants in no time!
Reasons to Buy Stevia Seeds Online Today
Natural Sweetener:
Panchakarma’s Stevia Seeds offer a natural alternative to refined sugar, aiding in sugar reduction and management of caloric intake, as demonstrated in studies published in the Journal of Medicinal Food.
Weight Management:
Incorporating stevia into your diet can aid in weight management by reducing calorie consumption while satisfying sweet cravings, supported by research in the International Journal of Obesity.
Blood Sugar Control:
Stevia seeds help regulate blood sugar levels, making them suitable for individuals with diabetes or those aiming to control their glycemic response, validated by research in the Journal of Diabetes and its Complications.
Dental Health:
With zero calories and a minimal impact on blood glucose levels, stevia seeds promote dental health by reducing the risk of cavities and tooth decay, as observed in studies published in the Journal of the American Dental Association.
Antioxidant Properties:
Packed with antioxidants, stevia seeds offer protection against oxidative stress and inflammation, contributing to overall health and longevity, as evidenced by research in the Journal of Agricultural and Food Chemistry.
Heart Health:
According to the American Journal of Clinical Nutrition findings, stevia seeds may support heart health by lowering blood pressure and cholesterol levels and reducing the risk of cardiovascular diseases.
Adding Panchakarma’s Stevia Seeds to your daily routine allows you to enjoy sweetness without compromising your health. Scientific research backs up the many health benefits of stevia seeds.
- Mix water, lemon juice, and Panchakarma’s Stevia Seeds in a pitcher.
- Stir properly until the Stevia dissolve.
- Add ice cubes to chill the lemonade.
- Serve cold and decorate with lemon slices.
- 4 cups water
- 4 green tea bags
- 1/4 cup Panchakarma’s Stevia
- Ice cubes
- Fresh mint leaves for decoration (optional)
- Boil water in a saucepan.
- Remove from the heat and add green tea bags.
- Steep for 3-4 minutes, then discard the tea bags.
- Stir in Panchakarma’s Stevia until dissolved.
- Let the tea cool down to room temperature.
- Refrigerate until cold.
- Serve over ice cubes and decorate with fresh mint leaves if desired.
- 1 cup rolled oats
- 2 cups water or milk of your choice
- 1/4 cup Panchakarma’s Stevia
- Pinch of salt
- Fresh fruit for decoration (berries, bananas, etc.)
- Mix rolled oats, water or milk, and salt in a saucepan.
- Bring to a boil, then reduce heat and simmer for 5-7 minutes, stirring occasionally.
- Remove from heat and stir in Panchakarma’s Stevia until dissolved.
- Serve hot and decorate with fresh fruit.
- 1 cup raw pumpkin seeds
- 1 tablespoon coconut oil, melted
- 1 tablespoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup Panchakarma’s Stevia
- Preheat the oven to 325°F (160°C) and line a baking sheet with parchment paper.
- Mix pumpkin seeds with melted coconut oil, cinnamon, and nutmeg until well coated.
- Sprinkle Panchakarma’s Stevia Seeds over the pumpkin seeds and mix well.
- Spread the seeds evenly on the prepared baking sheet.
- Bake for 15-20 minutes, stirring occasionally, until golden brown.
- Let it cool before serving as a crunchy and sweet snack.
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/2 banana, frozen
- 1/2 cup Greek yogurt
- 1/2 cup almond milk (or milk of your choice)
- 1 tablespoon Panchakarma’s Stevia
- Ice cubes (optional)
- Mix mixed berries, frozen banana, Greek yogurt, almond milk, and Panchakarma’s Stevia Seeds in a blender.
- Blend until smooth and creamy.
- Add ice cubes if desired for a thicker consistency.
- Pour into glasses and enjoy your refreshing and naturally sweetened berry smoothie!
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